Tuesday, January 24, 2006

Aunty Maurine's Mildly Hallucinogenic Nutmeg Nog

Ingredients:
2-3 whole Nutmeg (nuts?) - Grated or processed in food processor
Half a cup of milk
Sugar to taste - at least 3 tablespoons
Vanilla essence - at least as much as you like

Instructions:
Grate or process the nutty things.
mix with milk sugar and vanilla in small pot
Bring to a near boil (be careful when nearly boiling milk as it happens quite quickly)
then simmer for at least 30mins to an hour.
The milk should be quite hot, but not hot enough that you lose it all through evaporation.
You should only lose about 1/5 at most - so fairly low heat.
Taste as you go, stiring every 10 mins or so. You will need to add more sugar to counteract the BITTER bitterness.

Lastly, let cool, add some icecubes and more sugar - did I tell you this stuff is bitter?
block your nose and drain the glass.

Wait 2-3 hours. You'll feel nauseaus and weird. That's about it really.




I got very messy yesterday afternoon.
Drank a bit, got high on nutmeg, couldn't sleep, ALL night, strange visions, (some quite DISTURBING).

3 whole nutmegs is about 3 too many methinks.

Now, am tired (sleepy wise).

But not CRAZY!

Viva la expérimentation

Kaino

0 Comments:

Post a Comment

Subscribe to Post Comments [Atom]

<< Home